Coffee course with roasting in Lenhovda

At TADAH Coffee Roastery in the heart of Småland’s Glass Region, you'll take part in an engaging and informative coffee experience. The session begins with a talk and tour of the roastery, offering insight into the history of coffee, how it’s cultivated, and what sets specialty coffee apart.

You’ll then sample three different coffee varieties, each showcasing unique flavor profiles and processing methods. During the shared roasting session using the GIESEN coffee roaster, you’ll learn the basics of roasting and see how green beans are transformed into fresh, aromatic coffee.

The experience concludes with a coffee break where home-baked treats are served alongside freshly roasted coffee. No prior knowledge is needed—this activity is suitable for both beginners and coffee enthusiasts.

• Guided roastery tour with a talk on the origins and processing of coffee
• Tasting of three different coffee varieties with distinct flavor profiles
• Hands-on group roasting session led by experienced roasters

The session is conducted in English and accommodates up to 6 participants per event.

• Roastery talk and guided tour (approx. 45 minutes)
• Tasting of three specialty coffees
• Shared roasting session using a GIESEN roaster
• Coffee break with home-baked pastries